Silpo
Task
Implement an open kitchen project on the trading floor to demonstrate the preparation of various dishes.
Type of establishment:
supermarket
Specialization:
European cuisine
Total area:
1000 m2
Kitchen area:
150 m2
Address:
Kiev, Sports Square, 1-A, Gulliver
Implemented services
Selection and supply of equipment:
- development of equipment specifications indicating the name, quantity and capacity,
- selection of equipment manufacturers
- prompt delivery of equipment
Сonnection:
- connection, launch and testing,
- operation training
Service maintenance:
- diagnostics and software updates,
- warranty and post-warranty inspection and repair
Time
Dates: from the initial request to the finished object - 4 weeks
- 4 weeks equipment supply
- 2 days to install, connect and launch
Used equipment
- Vegetable cutter Robot Coupe CL52 (220)
- Vacuum packaging machine Lavezzini Optima
- Immersion Blender Robot Coupe CMP300VV
- Electric frytop Kogast EZT87PJ
- Electric range Kogast EST47/P
- Electric bratt pan Kogast EKPT7/40SL
- Electric fryer Kogast EFT7/14
- Meat mincer Sirman TC12 Denver (220) CE with reverse
- Meat mincer Sirman TC22E (380) Normale
- Ice maker Brema M Split800
- Vacuum packaging machine Lavezzini LAPACK 550S
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Our Customers
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